Heritage Fire Tour Ep. 3: New York City

On this special episode of Tip of the Tongue join host Brent Rosen as he talks with Spencer Coplan, Heritage Hero from the New York Heritage Fire Tour event and chef of the Deer's Head Inn in Elizabethtown New York. Chef Coplan talks about his restaurant in upstate New York, the journey he took from Seattle to get there, and the ways he uses the local farms and producers in the Hudson Valley to create his tavern-inspired menu. Brent and Spencer also talk about the New York Heritage Fire event and how a small restaurant from hours away came to New York City to take the prize. Thanks for joining us for another "Tip of the Tongue" Around the Fire podcast.